ENZYME
อัปเดตล่าสุด : 17/07/2025
Sugar enzymes help accelerate the conversion of sugar to glucose. This conversion process of enzymes in sugar occurs through several processes, like saccharification and liquefaction.
Products
๐ NEOZYME A1263/HT-400
(Alpha-amylase for liquification)
Heat-stable Alpha-Amylase
๐ NEOZYME 128/PGXTRANASE
(Dextranase enzyme)
This enzyme can hydrolyze the six glucosidic linkages of dextran.
๐ NEOZYME A268
(Multi-function enzyme)
IComplex Enzyme
Benefits
๐ Superior stability with a low pH
๐ Decrease the viscosity of starch quickly
๐ Eliminate the formation of unwanted color substances and non-fermentable sugars
๐ Effective liquefaction of various starch materials
๐ Superior performance without adding calcium ions under the majority of processing conditions.
